INGREDIENTS Line a round cake tin (8 – 9 “ tin) with a non stick liner 4 – 6 Pineapple slices (as will fit, 4 or 6 plus bits) 4 – 6 Star aniseed ¾ Cup sugar (caster if you have it) 100 Gram unsalted butter (or salted) 2/3 Cup brown sugar, packed down 3 … Continue reading STAR ANISE AND PINEAPPLE UPSIDE DOWN CAKE